Next Day delivery and collection are available for orders placed before 2pm. Enjoy complimentary delivery on orders over £100.
Menu
Next Day delivery and collection are available for orders placed before 2pm. Enjoy complimentary delivery on orders over £100.
Refrigeration (0-4°C): Keep refrigerated immediately upon receipt for at least 30 mins. Avoid freezing.
Serving Temp. (10°C – 12°C): Take the cake out from the fridge right before serving.
Best Consumed Within 2 Days: Maintain freshness for up to 4 days with proper refrigeration.
Cutting: Use a stainless steel knife for clean slices.
Consumption: Fork into every layer to savour the full experience.
By Car: Due to temperature sensitivity, we recommend transporting our cakes only by car.
Flat Surface: Ensure the cake is on a level surface at all times.
Short Journey (up to 1 hour): Keep AC on high; avoid sun exposure.
Longer Journey (over 1 hour): Use a cooler bag and ice packs to preserve cake freshness.
(Note: We do not provide cooler bags with orders, but our deliveries are made using cooler bags for optimal quality.)
Dive into a range of exquisite flavours with our hand-picked Luxury Box, perfect for any special occasion. This beautifully curated collection showcases six of our most popular Petit Gateau and Tarts, sure to satisfy your sweet tooth and delight friends, family, or colleagues. Each piece is meticulously crafted by our skilled pastry chefs, adding a touch of elegance and flavour to any celebration.
For a personalised selection, visit our shop and choose from our display. Prices vary depending on your chosen gateaux. We select our assortment with care, based on availability. Should any items be out of stock, we’re ready to offer similar alternatives to ensure your gift is always perfect.
A SugarFall Patisserie is a modern family run café creating the highest quality artisan pastries & coffee. Everything we create is handmade with great passion and attention to taste, quality & aesthetics. Leading Patisserie in Scotland
