Santa With a Hat [Gluten-Free]

Santa With Hat One jolly old Santa you’re allowed to eat 

HO HO HO! Look who’s landed in the cabinet: a proper Santa face with a big white beard, red hat, and a cheeky smile that says “go on, bite my head off”.

Cut him open and Christmas explodes:

  • Fluffy yogurt mousse that’s light, tangy, and stupidly refreshing
  • Juicy mandarin jelly insert that bursts like fresh orange on Christmas morning
  • Crumbly gluten-free cookie base (yes, proper tasty GF)
  • Topped with stretchy vanilla marshmallow
  • Hand-made fresh every morning in Glasgow
  • Real mandarin segments, proper yogurt.
  • Tastes like creamy dreamsicle meets Christmas morning

They get nabbed faster than presents under the tree (when Santa’s gone, he’s gone till tomorrow!).

Tap here to eat Santa before he eats your cookies → [ORDER NOW]

Creamy. Tangy. Cheeky. Stupidly festive. Go on, be naughty – he won’t mind.

Description

Santa With Hat One jolly old Santa you’re allowed to eat 

HO HO HO! Look who’s landed in the cabinet: a proper Santa face with a big white beard, red hat, and a cheeky smile that says “go on, bite my head off”.

Cut him open and Christmas explodes:

  • Fluffy yogurt mousse that’s light, tangy, and stupidly refreshing
  • Juicy mandarin jelly insert that bursts like fresh orange on Christmas morning
  • Crumbly gluten-free cookie base (yes, proper tasty GF)
  • Topped with stretchy vanilla marshmallow
  • Hand-made fresh every morning in Glasgow
  • Real mandarin segments, proper yogurt.
  • Tastes like creamy dreamsicle meets Christmas morning

They get nabbed faster than presents under the tree (when Santa’s gone, he’s gone till tomorrow!).

Tap here to eat Santa before he eats your cookies → [ORDER NOW]

Creamy. Tangy. Cheeky. Stupidly festive. Go on, be naughty – he won’t mind.

Weight & Serving Size
1
Allergen & Ingredients
Dairy, eggs, soya.
Dietary: Halal-Friendly Gelatine.
Storage & Serving Tips

Refrigeration (0-4°C): Keep refrigerated immediately upon receipt for at least 30 mins. Avoid freezing.

Serving Temp. (10°C – 12°C): Take the cake out from the fridge right before serving.

Best Consumed Within 2 Days: Maintain freshness for up to 4 days with proper refrigeration.

Cutting: Use a stainless steel knife for clean slices.

Consumption: Fork into every layer to savour the full experience.

Transportation Guide

By Car: Due to temperature sensitivity, we recommend transporting our cakes only by car.

Flat Surface: Ensure the cake is on a level surface at all times.

Short Journey (up to 1 hour): Keep AC on high; avoid sun exposure.

Longer Journey (over 1 hour): Use a cooler bag and ice packs to preserve cake freshness.

(Note: We do not provide cooler bags with orders, but our deliveries are made using cooler bags for optimal quality.)

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